Now that we’ve covered the basics of gardening - understanding climate, choosing the right equipment, and identifying soil types - it’s time to dive into seed sowing. But where do we begin? Where do we get the seeds? Good questions (THE BEGINNER'S GUIDE TO GROWING HERBS).
Getting the Seeds
Start with affordable store-bought seeds, or better yet, save seeds from your favorite vegetables while cooking. For instance, seeds from chilies, gourds and cucumbers, can be easily collected. Some leafy vegetable roots can also be replanted, though results may vary - I haven’t had success with this method, but it might work for you (EASY TIPS FOR GROWING SPRING ONIONS).
If you’re using seeds from your vegetables, drying them properly is crucial. Just like store-bought seeds, they need to be completely dry before sowing. Dry them indoors or outdoors, but avoid direct scorching sunlight. Light sun or shaded areas work well. Turn the seeds occasionally to prevent them from clumping and ensure they dry evenly.
Some seeds, like spinach, can be sown directly into the soil without any issues. I simply scatter them on the ground, leaving enough space between each seed. They thrive with this effortless method. Even chilies don’t mind being sown straight onto the ground.
However, for vegetables like brinjals and okra, it’s best to start them in small containers. You can use seed trays with individual compartments or recycle everyday items like plastic bottles (cut at the top) or styrofoam trays. Recycling these materials is not only cost-effective but also eco-friendly (ECO-FRIENDLY HABITS MADE EASY).
Fill the containers with soil - I prefer using compost-rich black soil. Lightly water the soil to make it moist but not soggy. Place one seed per compartment, or if you’re using a small container, space the seeds out evenly.
Keep the container in a shaded area and check the soil daily to ensure it stays moist - not overly wet. Seeds are sensitive to excess water, which can lead to rotting. Use a spray bottle for watering; I recycle old pest spray bottles after thoroughly washing them. A gentle spray is ideal for hydrating the seeds without overwhelming them.
If you notice the stems of your seedlings growing too tall and the roots not firmly anchored, gently push the roots deeper into the soil. This will help them grow sturdier and prevent them from leaning or drooping.
Once the seedlings are sturdy and have grown to a manageable height, it’s time to transfer them. If you’re into container gardening, move them into larger individual pots. For those with ground space like me, I recommend transplanting the seedlings into your garden.
Make sure the seedlings are strong enough to handle the move, and avoid overwatering during this stage - even heavy rain can damage tender roots. Once they’ve stabilized in their new home, there’s little to worry about.
Gardening doesn’t have to be complicated. My seed-sowing method is simple and effortless, but it does require regular observation to ensure everything is on track. With a little patience and care, your plants will flourish, rewarding you with the joy of nurturing life and the satisfaction of a thriving garden.
No comments:
Post a Comment