Curry Leaf Rice: Three Simple Recipes

The aroma of curry leaves is a natural perfume for the senses - imagine that scent in a rice dish? Sounds fantastic, right? Absolutely. By the way, have you made curry leaf rice before, or even tasted it? You should, because the aroma of curry leaves lingering in your kitchen while cooking and in the rice dish will bring a smile to your face when you tuck in (BUTTERFLY BLUE PEA FLOWER RICE). 

A Delicious Evening Delight: Nutz N Boltz Quayside Mall Review

Last week, we decided to break our routine Sunday lunch outing and instead opted for a delightful dinner. Thanks to my accommodating husband for adjusting our plans, as I had some afternoon commitments to attend to. Being a woman entrepreneur, sometimes we need to shift priorities and adapt our schedules accordingly. Our destination for the evening was Nutz N Boltz Quayside Mall, Telok Panglima Garang. Although it had been around for some time, I hadn't explored it yet. As a passionate foodie, I felt it was time to personally experience the flavors and determine if the reviews I had read truly held merit. After all, tasting and discovering food ourselves allows us to form our own opinions rather than blindly relying on others' experiences, as our palates and preferences differ.

Crab Masala Recipe

(Updated Version)

Have you realized that compared to enjoying a crab meal outside, nothing compares to savoring a crab dish at home (BLACK PEPPER & GREEN CRAB CURRY)? You can sit comfortably, take your time, and use your fingers to dig in, feeling the spiciness ignite sparks on your lips, tongue, and throat. We cherish our home-cooked crab, and nothing beats a crab dish infused with Indian spices - thick, spicy gravy or sauce that coats the crabs, leaving them drenched in fiery, lingering flavor (EASIEST MUTTON CURRY RECIPES). This crab masala dish is exactly that. Sit back and picture yourself indulging in it? Pow!!!

Exploring the Versatility of Brazilian Spinach: A Hidden Gem in the Culinary World

Discovering new ingredients is always an exciting journey, and my encounter with Brazilian spinach, about four years ago, was nothing short of a delightful surprise. Prior to that, I had never even heard of this leafy green vegetable. Its origin remained a mystery, intriguing me to delve deeper into its background. Today, I not only grow Brazilian spinach myself, but also relish its diverse culinary applications. Join me as we explore this fascinating ingredient and its simple yet flavorsome Malaysian-style stir-fry recipe.

He Ju Kopitiam: A Culinary Adventure Through a Food Critic's Lens

We decided to check out a kopitiam, which has become quite popular lately. It seems that just using the word "kopitiam" in a restaurant's name attracts customers for different reasons. Kopitiams can be simple coffee shops serving Malaysian food or fancier places with nice decorations and air conditioning. The fancier ones may be a bit pricier, but they attract people with their tasty food and cozy atmosphere. The one we went to was somewhere in the middle, offering a variety of delicious dishes from both Malaysia and other countries on their menu.

Lemongrass/Serai: Benefits and Lemongrass Tea/Cordial

(Updated Version)

Lemongrass has a soothing, fresh, and clean fragrance that combines bright citrus notes with subtle herbal undertones. The aroma (EASY TIPS FOR GROWING SPRING ONIONS) is a delicate balance of lemony zest with earthy sweetness, enriched by a hint of green freshness. It’s an invigorating scent that not only calms the mind but also rejuvenates the spirit, making it one of my favorite fragrances. At Nava’s Zen, lemongrass is an essential part of our wellness practices, offering both aromatherapy benefits and culinary versatility (LEMONGRASS RICE).

Best Vegetarian Okra Salad - Malay Style

(Updated Version)

No-Cook Vegetarian Okra Salad, or Kerabu Bendi as it's known among the Malaysian Malay community. Isn’t it amazing that even okra can shine in a no-cook salad? By the way, kerabu needs no introduction - I’ve previously shared Kerabu Taugeh/Bean Sprout Salad and Kerabu Mangga/Mango Salad) (KERABU TAUGEH/BEAN SPROUT SALAD).

Restoran Top 1 Kopitiam: Malaysia's Vibrant Street Food Scene

As an avid food lover, I may not claim to be the world's top foodie, but I've had my fair share of dining experiences both within and outside my country. While traveling abroad, I've had the pleasure of indulging in various cuisines. I must confess, I'm not a picky eater and can enjoy a meal anywhere without following strict food rules. 

Unlike some self-proclaimed foodies, I embrace all sorts of culinary delights, except for beef due to my religious beliefs rooted in Hinduism. Although I cook regularly at home, I often take a break to explore the realm of dining out. Lately, I've found myself drawn to the fascinating world of street food, which offers a delightful array of flavors right here in Malaysia.

Personalized Diet Plans: Your Unique Weight Loss Journey

Losing weight and achieving your desired shape and size is a personal journey that requires careful consideration of various factors. While someone else's diet plan may have worked wonders for them, it's crucial to understand that one size does not fit all. We are unique individuals with different lifestyles, ages, professions, likes, and dislikes. This article aims to shed light on the importance of customized diet plans and the positive impact they can have on your weight loss journey.

Embrace Your Individuality

Every person's body is different, and what works for someone else may not necessarily work for you. It's essential to recognize and appreciate your individuality when it comes to your diet and weight loss goals. Your lifestyle, preferences, and specific needs should all be taken into account.