Home Cooking - Easy Recipes, Tips & Ideas

No time to cook? How true and relevant is that?

With today’s busy lifestyles, the percentage of people eating out and ordering food online has increased. Whether it is a matter of convenience or simply because cooking is not a priority in everyday life, home food is simply the best and most delicious food (EASY EGG RECIPES). As simple as it may seem, it packs nutrients and nourishment for overall wellness. It is a fact that eating out regularly can result in health issues without any warning signs. They may catch up sooner or later.

 

Truth be told, cooking at home has many advantages. It can be more economical, while meals can be cooked according to individual preferences and dietary needs. Nothing over the top. Easy food can be prepared within a specific time frame without compromising on the quintessential tastes.

Zen Retreat: Nature-Inspired Boutique Zen (Shah Alam, Msia)

Zen Retreat in a Nature-Inspired Boutique Zen. Too good to be true? Well, yes! A Zen Retreat in a Zen Home. Known as Nava’s Zen, it is tucked among the single-storey link houses in Kemuning Greenville, Kota Kemuning. Yet, the moment the senses catch sight of the mini Zen Garden, it already feels different (BAY LEAF PLANT).

Plants and flowers creep along the pergola, bringing a natural welcome with their soothing aroma. A nature walk path, lined with plants on both sides, leads to the Zen Door. Behind it is a Zen Retreat quite unlike an ordinary room stay. Just like Ms. Nava, the brainchild behind Zen Retreat, who is no ordinary woman. She founded Nava’s Zen at 58, providing holistic wellness services. Recognized as the “Plant Woman”, she has also become quite a sensation on social media platforms due to plants in her hair (ZENPRENEUR AT 58).

Global Corporate Health Crisis: Therapeutic Holistic Yoga

Author

Ms. Krishnan N, a Zenpreneur in her 60s, founded Nava's Zen at 58. With 22 years as a lecturer, including 13 years in the Curtin University of Technology Perth, Australia Degree Twinning Program, she is now a certified yoga instructor, coach, and counselor. Her expertise enriches her current work.

Abstract
The global corporate landscape is experiencing a health crisis driven by chronic stress, toxic work environments, and inadequate employee support systems. This article examines how therapeutic holistic yoga offers a modern, evidence-informed approach to address these escalating challenges. Unlike traditional yoga, this adaptable practice integrates gentle movement, breathwork, and mindfulness tailored to the workplace, promoting mental clarity, emotional resilience, and physical well-being.

Top 5 Nature Places in the World

While nature has existed since ancient times, it has become increasingly sought after in the 21st century. Urban dwellers, in particular, are returning to nature as a form of healing and restoration. In today’s fast-paced modern lifestyle, where health and wellness have become a growing concern, nature is often seen as a natural form of therapy (KULLU MANALI, INDIA).

Although pockets of nature still exist within urban environments, many have gradually made way for development. This makes untouched and unspoiled natural destinations even more valued. These places can be found across the globe - near and far, famous and hidden, large and small. They are known for fresh air, sunlight, and gentle winds, offering a sense of calm and grounding.

Egg Recipes

Talk about eggs, and there may be a valid reason or no reason at all why eggs are always on the mind. Eggs just make their presence known, whether for home-cooked meals or when eating out. An ultimate favourite in almost every country, perhaps? Buying eggs is part of the weekly or monthly grocery shopping, depending on the number of family members and how many eggs are eaten.

Eggs are nutrient-dense and affordable, making them a practical everyday food. They are a valuable source of high-quality protein, along with vitamins such as B12, D and A. They also provide choline, selenium and healthy fats, which support brain function and overall health (HOW TO COOK TEMPEH).

Cyberbullying Survival Story: How Ms. Nava Made It

There is no exact measure of how widespread cyberbullying truly is, but for those who have lived through it, its impact is unmistakable. Ms. Nava is one of them.

In 2022, at 58 years old, she entered the digital space as the founder of Nava’s Zen. What began as a personal expression of freedom quickly became a public extension of her identity. She shared videos of herself dancing and practicing yoga in traditional two-piece activewear, moving with a sense of confidence rooted in self-acceptance. Her intention was simple: to create a space where individuality and self-love could exist without hesitation.

How to Make Prawn Stock

The typical and traditional prawn stock made in Asian, specifically Malaysian, kitchens is naturally sweet, with a faint pink hue and a rich umami flavor. It is delicious on its own with a pinch of salt, or used as a pure prawn extract made from the shells and heads.

Prawn stock is an essential base for soups, especially soup-based noodle dishes (PRAWN MEE RECIPE). It is also versatile, as any kind of soup can benefit from it. It lifts the tastebuds, making every slurp worthy.

 

Where to Begin with Prawn Stock

If unsure where to get prawn heads and shells, save them whenever prawns are cooked. After peeling, store the shells and heads for making stock.

South Korea - Places to Visit

Generally, the route to Yongin (south of Seoul), Gapyeong (east of Seoul, Gyeonggi Province), and Gangwon Province to visit other sightseeing spots in South Korea (NAMI ISLAND) is usually from Seoul by road. Travel time can range from about 1 to 3 hours, depending on the destination. Some routes may also involve overnight stays along the way.

However, there are no fixed rules that a trip must start from Seoul. The route can depend on individual preferences, time available, and budget. Trips can be planned independently (THAILAND TEMPLES) or through organised tours, with stops along the way for Korean meals.

Face Cleansing Tips: Clear & Clean Skin

The face reflects the condition of the skin and is one of the first things people notice. It shapes first impressions and plays a role in non-verbal communication, subtly conveying messages about a person.

Keeping the skin clean is not just about appearance; it is an essential part of hygiene. Skin that is not properly cared for can become prone to breakouts, dullness, and a loss of suppleness over time. This is why cleansing, simply put as washing the face, should be part of a daily routine. Clean, clear skin reflects self-care and contributes to overall wellness, both inside and out (PROTECT YOUR SKIN FROM THE SUN).

Petai (Stink Beans) Health Benefits & Recipes

Known as petai in Malaysia and Indonesia (TELUR BALADO), Parkia speciosa is also called stink beans or bitter beans. It is also popular in other Southeast Asian countries, including Singapore, southern Thailand (BASIL CHICKEN RECIPE) and parts of Brunei. Petai comes from a tropical tree in the legume family that produces long pods filled with flat, green beans with a distinctive strong aroma.

The petai tree can grow quite tall, with a broad crown and fairly open, spreading shape. Its leaves are fine and feathery, made up of many tiny leaflets. From a distance, the foliage can look somewhat like a soft green fern or mimosa tree.

Tofu Recipes

A worldwide recognized ingredient, tofu is also a staple in Malaysian kitchens. In fact, many eateries feature various types of tofu dishes, and most are simple and easy recipes. Even when cooking tofu at home, tofu by itself can be bland, but the right ingredients can create the flavour profile (TOFU SAMBAL RECIPE). A little salt can enhance the taste, while a pinch of turmeric can add colour and make it a healthier recipe choice.

Among the various types of tofu, white tofu is the popular choice in Malaysia. From soft tofu to traditionally made tofu, Japanese tofu (VEGETARIAN LOTUS TOFU SOUP) has also made inroads into Malaysian hypermarkets and grocers, including egg tofu. By far, tofu made from soybeans remains a popular choice for vegan and vegetarian cooking.

Goh Abdullah Restaurant - Kota Kemuning, Shah Alam

Known as Asian Delight by Goh Abdullah, or simply Goh Abdullah, the restaurant has been around in Kota Kemuning for as long as can be remembered. From being based in a kopitiam, to operating as a street food stall, and later sharing an outlet with Tang Tang Tang Tang Enterprise, Goh Abdullah has come a long way. It is now located at Jalan Suasana 1, Kota Kemuning, side by side with Tang Tang Tang Tang Enterprise.

 

Located in a quiet area away from the busy parts of Kota Kemuning, the restaurant sits at a corner shop lot. This pretty much explains why parking is not a hassle. The turn from the corner towards Goh Abdullah itself feels serene, lined with plants along the way.

Nami Island - South Korea

When touring South Korea, Nami Island is one of the places often included. In fact, it is one of the country’s top attractions, known worldwide (SEOUL, SOUTH KOREA). 

Located in Gapyeong, within Gyeonggi Province, Nami Island sits in the Bukhan River, part of the Han River basin. It is about 60 to 63 kilometres northeast of Seoul. Due to its proximity to the capital, it is commonly visited as a day trip from Seoul. A day trip does not need to take an entire day. It can begin around 11am and end by 4.00pm, enough time to explore Nami Island.

 

The island is not a natural formation in the traditional sense. It was formed after the construction of the Cheongpyeong Dam. The rising water flooded the surrounding valley, leaving the higher landmass isolated, which became the island seen today.

Starting a Business in Your 50s: Solo Entrepreneur Ms. Nava

She has set the bar high. She has made a significant impact, leaving many genuinely wondering how she broke into the business world. Today, people can hardly believe that an unknown Malaysian Indian woman has become a recognised name in the holistic wellness industry. Between her creativity, her distinctive personality, and the signature nature-fashion statement she wears in her hair, she has created an identity that is unmistakably her own (NATURE HAIR ACCESSORIES). 

Now at 62, Ms. Nava is making waves on social media. But none of this happened overnight. She reached this point through genuine sweat and tears. There were days filled with deep self-doubt when she seriously considered permanently closing the main gates of her business, Nava’s Zen. Yet, she stood stronger than ever, a remarkable achievement considering she only started her business at 58.

Restoran Shiridi City - U6, Shah Alam

One of the unexpected food discoveries, Restoran Shiridi City (Banana Leaf Restaurant) is located at 15, U6, Shah Alam (BANANA LEAF USES & BENEFITS). Alternatively, it can be navigated via its plot address - 7984, Jalan Sungai Buloh, Bukit Cherakah, Section U6, Shah Alam.

Nothing stands out from the main road, apart from the signboard. It can be considered a hidden gem for those unfamiliar with this area, but for the regular crowd, especially office workers nearby, it is well known. Restoran Shiridi City assumingly caters to office staff within the area, maybe even further away, and was already packed by 1.00pm on a Friday.

Urban Gardening & Growing Your Own Food

In a quiet neighborhood of Kota Kemuning, Shah Alam, Selangor, Malaysia, passers-by often see a woman spending hours surrounded by plants. She may be pruning, pulling out weeds or, better still, climbing a ladder to trim the long branches growing over her pergola.

Soaked in sweat, with ruffled hair and soil marks on her home shorts and T-shirt, she is none other than Ms. Nava.

 

Ms. Nava is the founder of Nava’s Zen, a one-of-a-kind nature-inspired boutique Zen surrounded by nature and plants, where health and wellness sessions are conducted (FASHION HAIRSTYLES: NATURAL LOOK).