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Showing posts with label
Veges
.
Show all posts
Showing posts with label
Veges
.
Show all posts
Monday, February 10, 2014
Singaporean Mee Siam
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Ingredients For the soup/gravy 3-4 dried red chillies 1/2 tbsp taucheo/salted bean paste 5 garlic 5 shallots 1/2 inch roas...
Wednesday, January 1, 2014
Sri Lankan Carrot Salad
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The raw deal to a raw salad must be recognised and hailed as healthiness and for keeping it really easy and simple in our kitchen. Of ...
Saturday, November 9, 2013
Chinese Vegetable Noodle Soup
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Don't ask me why and what not, I really can't tell you why even among the Chinese, there are vegetarians ( Vegetarian Fried Mee...
Friday, August 2, 2013
Tofu Manchurian
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Guys, if you are asking me about the history of Tofu Manchurian or even Manchuria, I really can't say much. But I sure know that Ma...
Sunday, June 2, 2013
Creamy Avocado Yogurt Dip
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Me and avocado, me and dip? Like a strange thing right? Me, the typical Malaysian who is mostly showcasing our local sambal dip ( Sam...
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