It's been ages since I used sun-dried mangoes in my cooking. Growing up, my mum often used these tangy delights in various dishes. Somet...

I have a whole list of things to share with all of you about lemongrass, or as we call it in our local language, serai. The most important t...

Back in 2009, I had the pleasure of spending six unforgettable days in Bali. This island, with its rich culture and history, left me spellbo...

How about we make Turkish Carrot Yogurt Salad? Sounds fabulous, right? Aha, yes! I love all things yogurt. It’s a delight for me. In fact, I...

The next morning ( LANGKAWI SKY HIGH ) was dedicated to shopping at the duty-free shops . One of those things I am not fond of? Shopping. ...

Embarking on a road trip to Langkawi with a large group required two coaches. This was my second visit, the first being 25 years ago, leav...

The day to return home arrived, but with plenty of time still on our hands, the adventure continued. We began by joining the line outside Re...

The first half of my day was pretty hectic but incredibly fulfilling ( IPOH TEMPLE TREASURES ). Despite being roasted under Malaysia's...

Our next day began with a return to Ipoh town ( PERAK DISCOVERIES ) for breakfast. With numerous eateries to choose from, we opted for Par...

Embarking on a road trip to Perak, my mother’s hometown, felt both sentimental and surreal. While most of my mum’s aunts and uncles are no...

While exploring sightseeing spots in Kuantan ( KUANTAN COASTAL WONDERS ) I discovered the Shivan Temple in Gua Charas Panching, which led ...

Visiting Kuantan ( SULTAN AHMAD SHAH MOSQUE ) is incomplete without exploring its stunning beaches, known for their mesmerizing natural be...

I ended up in Kuantan. It was a spur-of-the-moment decision, just a drive with no plans whatsoever, going with the flow. Actually, it was t...

Spinach: the epitome of effortless urban gardening! Why aren’t you growing it yet? It's a breeze to cultivate in pots. Simply grab a pac...

Cacik, a refreshing Turkish cucumber yogurt salad, is celebrated for its creamy texture and vibrant flavors. Often enjoyed as a dip or accom...

During my nine days in Turkey, I had the delightful opportunity to savor a variety of Turkish dishes, with Turkish Saffron Rice being a part...