(Updated Version) Not sure how to start or where to begin your gardening journey? Don’t worry! With over 20 years of experience, I’m here to...

Pineapple salted fish curry is a beloved dish among the Eurasian, Portuguese ( EASY MALAYSIAN DEVIL CURRY ), and Malay communities. It’s a d...

The versatile and affordable long beans can be transformed into various dishes - ranging from stir fries to soups or curries. However, nothi...

(Updated Version) Pork and wild boar are my favorites, but the same can't be said for my hub - another Indian who was never exposed to e...

On a whim, I didn’t make pickled red cabbage. Soft, tender red cabbage with a zing and zang, reminiscent of what I’ve tried in German restau...

Have you tried a tom yum fish dish before? No, I’m not referring to steamed tom yum or any other variations that may come to mind. I’m intro...

What sets turmeric powder apart from fresh turmeric? Turmeric powder delivers a concentrated, warm, and slightly bitter flavor, while fresh ...

From Kullu Manali ( KULLU MANALI MAJESTY ) to Chandigarh. India's first planned city, Chandigarh stands as a testament to modern urban d...

Next on our itinerary was Kullu Manali ( SHIMLA ESSENCE OF HIMALAYSAN GEM ). After a comfort break and lunch, we arrived at the Westin Hotel...

Once I dismounted from the horse ( SHIMLA -  CAPTURING NATURE'S LOVE ), the guide shared his number for arranging the ride back down the...

Waking up ( UTTAR PRADESH ), oh-my! I realize that I am in Shimla. Shimla is like a love name for me, just like how I felt when I was in Jai...

Back to India, this time to explore Shimla and Chandigarh. On another solo trip, I joined a tour group with a mix of familiar faces, and new...

(Updated Version) Devil Curry, also known as "Debel Curry," has Portuguese origins and is widely enjoyed in Sri Lankan, Goan, and ...

What a combination - drumsticks (moringa fruits or murungakkai sticks) and boiled eggs. All simmered in a spicy curry that tantalizes your t...

No, no, not just another mango curry with green mangoes. This one’s special - a classic, heritage mango curry made with sun-dried mangoes. B...

Back in 2009, I had the pleasure of spending six unforgettable days in Bali. This island, with its rich culture and history, left me spellbo...