One of the most delightful experiences in Japan is the hotel buffet breakfast. Unlike the pre-arranged tour lunches and dinners, the morning buffet offers (ONSEN BARENESS & ARASHIYAMA ZEN) an array of choices that feel like a feast from the heavens. There's a special pleasure in settling for light porridge, accompanied by an assortment of flavorful condiments, Japanese-style eggs, crisp salads, delicate tofu dishes, and the smooth, exquisite hotel desserts. This spread is a testament to the subtle and refined Japanese culinary delights, and it’s precisely what I indulged in this morning.
Monday, January 27, 2020
Saturday, January 25, 2020
Kyoto, Japan: Gion District to Onsen Bareness
In the afternoon (ARASHIYAMA ZEN TRANQUIL), it was Gion District's time to shine! This iconic slice of Kyoto is steeped in history as the city's beloved geisha hub. Dating back to the Middle Ages, Gion boasts traditional machiya houses, lantern-lit alleys, and teahouses where geiko and maiko dazzle with dance, music, and games. Visitors flock here for a peek into Japan's rich cultural heritage, hoping to glimpse elegantly adorned geiko and maiko as they gracefully glide between engagements. Gion is also a culinary delight, offering Kyoto's refined cuisine in nostalgic settings that transport you back in time.
Thursday, January 23, 2020
Kyoto, Arashiyama: Discovering Zen in Tranquil Moments
Though I had quite an experience in Hokkaido during winter (HOKKAIDO WANDERLUST & HOKKAIDO WINTER TALES), I couldn’t resist when the same tour group invited me to join them for a trip to Kyoto and Osaka. Missing out on this adventure with my fun and soulful tour buddies felt like it would be a regret. Eager to reunite with them and explore another part of Japan, I said, “Let’s go!” Six days and five nights, with all arrangements (NEW DELHI SOULFUL WINTER) and expenses covered (except for shopping, of course).
Our night flight landed at Kansai International Airport, and we kicked off our tour in the Arashiyama District. Stepping off the coach, I immediately felt the chill of winter. After a briefing from our local guide, we had two hours to explore Arashiyama. I headed straight for the iconic Togetsukyo Bridge (literally Moon Crossing Bridge, aka Sagano Bridge). Amidst the bustling crowd, notably filled with many Chinese tourists, I realized I was the only Indian there. Yippiee!
Monday, January 20, 2020
New Delhi - North India: A Soulful Revelation
On the last two days in New Delhi (TAJ MAHAL & VARANASI) before returning home, I enjoyed a relaxed morning on the second-to-last day. After breakfast, I stayed in my room, sipping coffee and having a light meal from the buffet. While the rest of the group went shopping, I took advantage of the hotel's fast Wi-Fi to catch up on social media (COLOMBO DISCOVERY & HOKKAIDO WANDERLUST).
For lunch, we headed to "Flavour Of Southvala" in Karol Bagh. Despite the cramped seating, the food was exceptional. We shared a Paper Tosai, a Non-Vegetarian Thali Set, and India's beloved Bru Coffee. The curries were rich and flavorful, thanks to the spices used, and the presentation was appetizing - unlike some eateries that overlook the importance of plating. This meal was a clear winner, making up for the less enjoyable dining experiences elsewhere (CHENNAI & KODAIKANAL).
Saturday, January 18, 2020
Taj Mahal Agra - (North India)
For men in India, bathroom breaks are even more informal. They relieve themselves wherever they please, and it's a sight that's hard to miss. I'd seen enough in North India to know it wasn't just a South Indian phenomenon (MYSURU & CHENNAI) . At some sightseeing spots, the smell is impossible to avoid as you walk in.
Thursday, January 16, 2020
Jaipur, Rajasthan - The Love City (North India)
My first day in Jaipur was heart-melting and soul-touching (JAIPUR: TIMELESS TRAVEL). The city, famously known as the Pink City, is renowned for its distinctive pink-colored buildings and architecture. This unique hue dates back to 1876 when Maharaja Sawai Ram Singh ordered the city to be painted pink to welcome the Prince of Wales (later King Edward VII). Pink, symbolizing hospitality, continues to dominate the old city's landscape, preserving its historic charm.
For me, Jaipur is the Love City. The day began with a visit to the Birla Mandir, also known as the Lakshmi Narayan Temple. Built by the Birla family in 1988, this modern architectural marvel is made entirely of pristine white marble and dedicated to Lord Vishnu and Goddess Lakshmi. Nestled at the base of Moti Dungri Hill, the temple's intricate carvings depict scenes from Hindu mythology, saints, philosophers, and historical figures (VARANASI: SACRED GANGES)
Tuesday, January 14, 2020
Jaipur, Rajasthan: Timeless Travel Magic
Sunday, January 12, 2020
Varanasi - North India: Mystical Journeys Along the Sacred Ganges
One more place to go for the day (VARANASI - EXPERIENCING SACREDNESS), and it’s said to be the best highlight: the Night Aarti at Shri Kashi Vishwanath Temple (Golden Temple). Dedicated to Lord Shiva, Shri Kashi Vishwanath Temple is one of the twelve holiest Jyotirlingas. Its golden spire stands out against Varanasi's skyline, symbolizing divine light. The night aarti, a revered ritual, draws devotees and tourists with its elaborate chants, hymns, and offerings, creating an atmosphere of profound devotion. Constructed in 1780 on the Ganges' western bank, Shri Kashi Vishwanath Temple is a key stop on Varanasi's Heritage Walk, attracting thousands to its nightly ceremony.
Friday, January 10, 2020
Varanasi - North India: The Gateway to Experiencing Sacredness
Having explored South India (CHENNAI & KODAIKANAL) before, this time my journey took me to North India. It was another solo trip, joining a tour group (COLOMBO & KANDY, SRI LANKA) organized by the same friend, though comprised of strangers. Despite the option to share a room and cut costs, I chose, as always, to pay extra for the privacy of my own room.
We arrived at Hotel Arch in New Delhi around 2 AM, greeted by the early winter chill. My room, though small, was clean and comfortable, including the bathroom. The next morning, breakfast was served before 7 AM, a thoughtful gesture despite the limited choices. The highlight was undoubtedly the Bru coffee, a beloved staple in any part of India, whether at street stalls or in hotels.
Monday, October 28, 2019
Chinese Bitter Gourd Dishes: Omelette, Stir-Fry, Soup
(Updated Version)
Much has already been discussed about bitter gourd,
but let me refresh your memory. Bitter gourd, also known as bitter melon, is
celebrated for its health benefits and unique flavor. If you’re curious about
its benefits or how to grow it at home, feel free to explore at CRISPY FRIED BITTER GOURD CHIPS, where I’ve covered everything in detail.
Today, however, we’re focusing on showcasing Chinese bitter gourd. This variety is typically lighter in color and comes in various sizes, often larger than the Indian version. When using Chinese bitter gourd, it only makes sense to feature it in a Chinese-style dish. I must admit, I haven’t tried incorporating it into Indian recipes, but today’s focus is all about the classic pairing of bitter gourd and eggs in an omelette.
Crispy Bitter Gourd Chips & Sri Lankan Karavila Salad Recipes
(Updated Version) Growing bitter gourd has been a deeply fulfilling experience, perfectly aligning with Nava’s Zen philosophy. The glossy...
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(Updated Version) Ever heard of a golden-hued coconut milk stew? For the Indian community in Malaysia, it's known as sodhi, a creamy, co...
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(Updated Version) Ever wondered how many urban dwellers are secretly urban gardeners? Well, I’m proud to say I’m one of them. In our lit...
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(Updated Version) As I reflect on my cooking routine ( SOUTH INDIAN STYLE FISH CURRY ), one dish stands out time and again - Salted Fish ...