Wednesday, March 27, 2024

Weighty Issues: Challenges in Healthcare Wellness

Two months ago, my husband was hospitalized for dengue fever. During his week-long stay at the medical center, I couldn't help but notice something concerning among the staff - quite a number were overweight or obese. This raised a red flag as even some doctors displayed protruding stomachs and sluggish movements. It's ironic that while doctors advise patients on diet and exercise, they themselves struggle with obesity.

Saturday, March 23, 2024

Nava's Zen Unveiled: Beyond Yoga Asanas

As the founder of Nava's Zen (Nature's Melody) and your in-house yoga coach, let me share a bit of my journey with you. For me, yoga isn't just about striking poses or sweating it out on the mat - it's a profound practice that touches every aspect of our being (Menopause & Yoga Discovery).

I've seen many people miss the true essence of yoga, reducing it to nothing more than physical exercise. But let me tell you, it's so much more than that. It's about finding balance in every breath, every movement, every thought, and every emotion.

 

So, if you're expecting a simple workout routine, you might be in for a surprise. Because yoga, my friend, is a journey - a journey that takes you deep within yourself, where you discover strength, flexibility, and resilience you never knew you had (The Power Of Yoga).

Tuesday, March 19, 2024

Vegetarian Delight: Indulge in Coconut Creamed Spinach

There's a common saying that inner beauty outweighs outer beauty. Yet, when faced with hole-ridden spinach, doubts arise (Spinach Lentil). Allow me to clarify - these holes signify freedom from pesticides, a testament to natural produce. Despite this reassurance, some remain hesitant, while others embrace it (Brazilian Spinach Stir Fry).

The irony of comparing inner and outer beauty becomes apparent. Interestingly, pesticide-free produce not only boasts rich nutrients (Malay Style Vegetarian Coconut Milk Spinach)but also offers a delightful taste. Next time you shop for leafy greens, consider whether you prefer flawless, glossy ones or those with imperfections, signaling authenticity (Spinach Cottage Cheese & Spinach Turmeric). Now, shall we delve into yoga mindfulness (Quieting The Mind).

Monday, March 18, 2024

KKSV Restaurant: Malaysian Coffeeshop Eating Culture

Formerly recognized as Restoran Poh Yap, this establishment underwent refurbishment a few months ago and now goes by the name KKSV Restaurant. The makeover includes an expanded, air-conditioned dining area. While some familiar stalls, like the Pork Noodles, remain, new additions have also been introduced, creating an exciting blend of the traditional and the novel (Exploring A Kopitiam).

Saturday, March 16, 2024

Bay Leaves: Health Benefits and Cooking Uses

(Updated Version)
In Malaysia, bay leaves are somewhat unfamiliar, with many people unsure of their appearance or uses. Some wonder if these are the same leaves used in biryani rice - referring to the dried ones commonly found in stores. It might seem surprising, but bay leaves offer a wealth of health benefits, making them a valuable addition to any pantry (GROWING SPRING ONIONS IN URBAN GARDENS).

Health Benefits of Bay Leaves

Here are some key health benefits of bay leaves: 

Heart Health

Bay leaves help lower bad cholesterol levels and strengthen blood vessels, reducing heart disease risk.

Monday, March 11, 2024

Easy Vegetarian Salads: Quick and Nutritious Recipes

How do salads come to life in my kitchen? It all starts with a quick scan of my fridge and pantry - spotting veggies and fruits that might not last much longer. Waste is something I’m mindful of, so I prioritize ingredients that need to be used up soon. For me, this approach is part of mindful living (INDIAN VEGETARIAN KACHUMBER SALAD).

The vegetarian salad recipes I’m sharing are incredibly easy and adaptable. They incorporate what are traditionally considered Western ingredients, which have become staples in Asian kitchens, including here in Malaysia (TURMERIC EGGS).

Wednesday, March 6, 2024

Eco Living: Small Changes, Big Impact in Nava's Zen Philosophy

Ms. Nava, the visionary founder of Nava's Zen, has been a vocal advocate for sustainable living, green practices (Eco Friendly Delights On Banana Leaves), and the urgent need to save our planet. While urban gardening remains a powerful tool in the fight against climate change (Human Impact On Climate), there are numerous other avenues for individuals to make a positive impact. It's time for everyone to play their part in preserving our environment, and one compelling option is adopting an eco-friendly lifestyle. Eco living encompasses a broad spectrum of choices, and a simple yet effective change is opting for walking over driving whenever feasible. Not only does walking contribute to savings on petrol, but it also saves time spent searching for parking spaces and promotes personal fitness. Of course, practicality should guide this decision, taking into account the achievable distance and weather conditions.

Saturday, March 2, 2024

Toyo Bowl Delights: Supporting Local Taste

In every collaboration at Nava's Zen, I maintain the tradition of treating my collaborator to a meal - a small token of gratitude for their time and contributions to my growth. I usually opt for online ordering, focusing on healthy food. Despite established choices in the healthy food industry, my recent preference was deliberately a smaller-scale restaurant. This decision aligns with my commitment to supporting small businesses, recognizing the impact of mutual support in our growth journeys.

Using Grab, I ordered from Toyo Bowl (Jalan Kenari, Puchong Jaya), selecting Lemongrass Lime Chicken (RM24.90) and Veg Portobello Bowl (RM18.90). 

Friday, March 1, 2024

The Power of Yoga for Restful Sleep: Patience and Practice

What happens when the mind refuses to shut down? Sleep disorders, insomnia - the inability to sleep, and the challenges in quieting the mind lead to a world of struggles with sleep (Modern Struggle: Quieting The Mind). The severity of this issue, affecting individuals from the young to the elderly, including myself occasionally, cannot be understated. Whenever we receive yoga inquiries, the recurring concern is difficulty sleeping, prompting questions about yoga's efficacy in addressing this issue.

It's essential to recognize that yoga offers a comprehensive natural therapy for sleep. However, the challenge lies in some clients expecting immediate miracles or magic from yoga. Consistency is key, and results typically manifest after practicing yoga for at least 2-6 months. Natural therapies, by their nature, require time for noticeable effects. The expectation of instant results is a common hindrance to experiencing the full benefits of yoga (Yoga Discovery).

Wednesday, February 28, 2024

The Modern Struggle: Unravelling the Challenges of Quieting the Mind

Maneuvering modern living poses a significant challenge, with the elusive art of quieting the mind at the forefront. Despite a plethora of advice, the struggle persists, whether due to a lack of knowledge, indifference, or sheer unawareness. In the yoga business, this refrain is not just common but almost a norm, as minds remain alert yet yearn for respite.

The modern struggle to relax has multifaceted roots:

Tuesday, February 27, 2024

Delicious Vegetarian Tofu Recipes: Thai to Malay

Tofu has long been a favorite in my household - loved for its versatility, affordability, and ability to satisfy vegetarians, vegans, and even meat lovers. Widely used in Japan and Korea ((KOREA THROUGH MY EYESHOKKAIDO WANDERLUST & OSAKA SUNSETS). tofu has become a global favorite, with endless possibilities for simple yet satisfying dishes.


Today, tofu is easily available, from traditional markets to high-end stores, offering many varieties. While I appreciate all types, my go-to is the soft, organic Japanese tofu, free of preservatives. Its mild flavor may seem simple, but it’s perfect for absorbing the bold, spicy, tangy, and sweet flavors of Malaysian and Asian cooking.


What makes these recipes even more special is that many of the ingredients come from my own garden at Nava’s Zen - chilies, basil, and spring onions that I carefully grow. 


(Vibrant Sabah chillies in purple, red, and green, grown fresh in Nava's Zen garden)


These tofu recipes are healthy, vegetarian, and ideal for anyone looking for quick, flavorful plant-based meals.

Thai-Style Tofu
Steam or microwave tofu for 1-2 minutes until heated through.
Transfer the tofu to a plate and top with chopped or sliced cucumber, tomato, and chilies.
Drizzle with lime juice and sprinkle with Thai basil leaves and salt to taste.


Korean-Style Tofu

Steam or microwave tofu until warmed.

Garnish with crushed peanuts, soy sauce, apple cider vinegar, chilies, salt, and fresh cilantro.


Chinese-Spiced Sweet Tofu

Lightly fry sliced tofu until golden and crisp. Set aside.

In a pan, heat oil and sweat chopped shallots until translucent.

Add chopped tomato, chili sauce, tomato sauce, a splash of soy sauce, salt, and spring onion. Cook until the sauce thickens.

Incorporate the fried tofu into the sauce and cook to achieve your desired texture.


Malay Achar Tofu

Slice tofu and set aside.

Heat oil in a pan and sweat chopped garlic and shallots until fragrant.

Stir in dried chili paste and chopped tomato. Add vinegar and salt, and cook until the mixture thickens into a sambal.

Add the tofu slices and cook until the tofu reaches your preferred texture.

 

Note: Adjust ingredients according to your taste preferences.

 

Monday, February 26, 2024

Chong Kok Kopitiam: Delightful Heritage Flavors

When my breakfast crew suggested heading to Klang's Chong Kok Kopitiam for another morning feast, I, being the enthusiastic foodie, readily agreed. I heard tales of this Kopitiam being a stroll down heritage lane from years back, adding to the allure. As we negotiated the usual challenge of finding parking in Klang, we eventually secured a spot in one of the backlanes.As we crossed the road in front of Chong Kok Kopitiam, a sudden realization hit me - I've been here before. While I couldn't recall the name initially, revisiting the same eatery posed no issue.

Tuesday, February 20, 2024

Bharat Spice: Indian Cuisine Flavors and Experiences in Kota Kemuning

Yet another Sunday dedicated to our food explorations, and this time, we stayed local in Kota Kemuning (
Asian Fusion Seafood & Kalyana Virunthu Cafe). Our destination was the recently opened "Bharat Spice," a fresh addition that has taken over the space formerly known as Saffron Spice. Surprisingly, not much has changed - the ambiance retains its familiar feel, and even the menu seems to be a recycled version of the one from Saffron Spice. 

Sunday, February 18, 2024

Turmeric Eggs: A Holistic Culinary Wellness

Turmeric, a vibrant yellow spice widely embraced in Indian culinary traditions, has earned acclaim for its diverse health benefits, primarily attributed to its active compound, curcumin. Within its myriad advantages, the aspect that resonates profoundly with me is its robust antioxidant capabilities - an all-encompassing tonic for the breath, body, mind, and soul. Beyond its culinary significance, powdered turmeric stands as an indispensable element in Indian kitchens, diligently procured and stored for its versatile applications (Turmeric Black Cumin Rice). 

In the realm of cooking, reaching for turmeric powder has become second nature - not just for its rich flavor but also for its remarkable ability to neutralize odors, particularly from poultry and meat (Mutton Bone Marrow Curry). It has undeniably become a culinary staple (Spinach Turmeric Stir Fry).

Thursday, February 15, 2024

6 Thai Canned Sardine Recipes: Easy and Delicious

(Updated Version)

It’s not just Malaysians like me who stock up on and enjoy canned sardines - Thais do too. There’s a fascinating connection between Ms. Nava's Zen Cuisine and Thai culinary traditions. It’s truly soul-touching and fulfilling (BANGKOK SOLO ADVENTURES LIFETIME). Yes, that’s right! And did you know you can eat canned sardines straight from the tin? Shhhh - don’t let the health-conscious Indians hear this, or they might start questioning the health benefits of canned sardines, as they often do with other foods (TOM YAM TEMPTATIONS).

Wednesday, February 14, 2024

Roselle: Exploring Health Benefits and Uses

(Updated Version)

Roselle, a variety of the hibiscus family (Hibiscus sabdariffa), is known by many names worldwide, including Sorelle, Gongura, Karkadeh, and Bissap. Its glossy, bright red bloom is truly eye-catching, but there’s more to Roselle than its looks. This plant is packed with incredible health benefits that make it a popular choice in both traditional and modern wellness practices. Let’s dive into some of Roselle’s top health benefits and versatile uses.

Health Benefits of Roselle

Rich in Antioxidants
Roselle is a powerhouse of antioxidants, particularly vitamin C and anthocyanins. These antioxidants help reduce oxidative stress and protect cells from damage caused by free radicals, promoting skin health and overall wellness.

Spicy Lemongrass Steamed Fish: Thai Style

Ah, the irresistible taste of Thai cuisine - spicy, fragrant, and full of bold flavors. Let’s dive into this recipe for Spicy Lemongrass Ste...