Imagine relishing tender chicken pieces in a luscious, spicy, and tangy curry atop fragrant saffron rice, alongside Cabbage Kootu (Cabbage Dal). Doesn't it tempt your palate with its myriad of flavors and enticing aroma? Ready to give it a try and perhaps send a heartfelt thanks to Ms. Nava for her delightful recipes?
Monday, June 24, 2024
Karaikudi Kozhi Kuzhumbu/Chicken Curry
Sunday, June 23, 2024
Simple and Hearty Lamb Soup: A Comforting Classic
Simplicity is always the best, don’t you agree? There’s something special about enjoying a dish that’s both simple and delicious, especially when it comes to a hearty lamb soup (LAMB KHEEMA/SPICY MINCED LAMB). Oh my! Just imagine savoring a bowl of this comforting soup after a tiring day or when the weather turns chilly or rainy. The sheer pleasure of slurping it up, perhaps with a piece of toast for dipping, makes it even more satisfying. What I love about lamb is its tenderness compared to mutton (CHETTINAD AND MUTTON CHUKKA), which means you can skip the pressure cooker.
Bergen Travel Guide: Visiting Norway, Europe
Bergen, located on the west coast of Norway (THINGS TO EXPERIENCE IN NORWAY), is the country’s second-largest city and a UNESCO World Heritage site. Known for its picturesque harbor, surrounding mountains, and frequent rainfall, Bergen has earned the nickname "the city of rain." Despite its wet weather, the city is famous for its charm, rich history, and vibrant cultural scene. Founded over 900 years ago, it has long been a hub for trade, particularly as part of the Hanseatic League, and its well-preserved architecture and historical sites offer a glimpse into the past. With its location near the fjords, Bergen also serves as the gateway to some of Norway’s most famous natural wonders, making it a popular destination for travelers (COPENHAGEN, DENMARK CASTLES).
Saturday, June 22, 2024
Masi Magam Thiruvizha/Festival, Pulau Pangkor
When I was invited to attend the Pulau Pangkor Masi Magam Thiruvizha, or festival, I thought, why not? It would be my first experience, and I was eager to see what it was all about. My friend took care of all the arrangements, including transport. On Sunday, we departed from Klang Sentral Bus Terminal and arrived in Lumut by late afternoon for the ferry ride to Pulau Pangkor (CHENNAI TEMPLES & NEW DELHI TEMPLES).
Chloe Palak (Spinach & Chickpea Curry)
Chole Palak, or Chana Palak, is a popular dish from northern India, typically enjoyed with roti or naan. Interestingly, even though you can find it in Northern Indian restaurants in Malaysia, it’s not commonly cooked by Malaysian Indians (CHANDIGARH INDIA URBAN MARVELS). I’ve never seen it at potlucks, gatherings, weddings, or other events. Do you know why? I’m curious! If you have any idea, please drop a comment (CHENNAI DISCOVERY & NEW DELHI REVELATION).
At first, I didn’t cook Chole Palak either, but after trying it once, it became a regular dish in our home, especially loved by my husband. If you haven't made chickpea and spinach curry yet, now's a great time to start. I always use canned chickpeas - they save a lot of cooking time and are very convenient. It’s funny how some people, those who believe they are health gurus, avoid canned foods, believing they’re unhealthy. They insist on simmering or pressure cooking raw chickpeas.
Tuesday, June 18, 2024
Easy South Indian Fish Curries: Coconut & Veggie Options
This is one of the easiest South Indian-inspired fish curries with a Malaysian twist (TURMERIC FISH). No grinding or roasting is needed - just pantry-friendly ingredients and store-bought curry powder. In Malaysia, we often add veggies to fish curry, such as okra (ladies' fingers) or brinjal, though South Indian fish curries traditionally don’t include them. This version, adapted by Ms. Nava, brings a unique Malaysian flair (LAMB KEEMA/SPICY MINCED LAMB). Here, I’m sharing two variations: a Fish Curry with Coconut Milk and another with Okra. Feel free to add your choice of vegetables to either recipe.
Things to Experience in Norway
Exploring the Scenic Beauty of Vossestrand and Beyond
The next morning, we set off for Vossestrand, a picturesque destination known for its stunning landscapes and natural beauty (OSLO NORWAY ATTRACTIONS). The drive, though long, was an adventure in itself, filled with several stops to take in the incredible surroundings. Towering mountains, lush valleys, and tranquil lakes lined the road, transforming each stretch into a living postcard. The untouched nature seemed endless, making every turn feel like a new discovery.
Friday, June 14, 2024
Vegetarian Nyonya Recipes: Contrasting Flavors
Thursday, June 13, 2024
Easy Tips for Healthy Eating Habits
Mastering Meal Planning
Meal planning is the cornerstone of mindful eating. It’s about making decisions ahead of time, rather than acting on impulse. Whether you plan for a day or a week, having a meal plan keeps you aware of what, when, and where you eat. This practice also helps you organize your grocery list, ensuring you have the right ingredients on hand.
Oslo, Norway: Top Attractions and Things to Do
Akershus Fortress: A Glimpse into Oslo’s Past
Our first stop (COPENHAGEN: KRONBORG CASTLE) was Akershus Fortress, a historical gem dating back to 1290, originally constructed to defend Oslo from invasions. This impressive stone structure has served various roles over the centuries, including a royal residence and a military base. Walking through the grounds, we admired the views over the harbor and Oslofjord, along with the beautiful rose garden. Though we couldn’t enter the Armed Forces Museum, it’s a must-visit for military history enthusiasts. Akershus offers a unique mix of history, beauty, and tranquility - a perfect way to start our day (PERTH, AUSTRALIA: ATTRACTIONS & DINING).
Monday, June 10, 2024
Lamb Keema Recipe: Savory and Delicious
Ms. Nava presents lamb keema, a savory and versatile dish that varies across different regions, each with its unique twist (MUTTON RENDANG: CLASSIC AND TRADITIONAL). This flavorful preparation typically features minced lamb, enhanced by a blend of aromatic spices. Depending on personal preference, you can incorporate ingredients such as potatoes and green peas for added texture and taste. The process of making keema is straightforward and accessible, making it an ideal choice for a satisfying meal (EASY MUTTON CURRY). Additionally, I will share creative ways to repurpose any leftover keema into lighter dishes for future enjoyment.
Copenhagen, Denmark: Frederiksborg and Kronborg Castle
Frederiksborg Castle
Our adventure began with Frederiksborg Castle, also known as Frederiksborg Slot. Situated on three small islands surrounded by a tranquil lake, this Renaissance marvel stands as the largest of its kind in Scandinavia. The castle’s red-brick towers, lush gardens, and scenic lake views took my breath away the moment we arrived.
Saturday, June 8, 2024
Tom Yum Soup Recipes: 3 Delicious Variations
Tom Yam Paste: A Shortcut to Flavor
For an easy cooking journey, you can use ready-made Tom Yam paste from Thailand
or local Malaysian brands. It’s a convenient option for achieving authentic
flavor effortlessly.
Fear No Yoga: Overcoming Doubts, Welcoming Wellness
Here's a compelling insight into why people fear yoga, drawn directly from the inquiries we've handled.
Thursday, June 6, 2024
Copenhagen, Denmark: Best Places to Visit
Christiansborg Palace
Our journey through Copenhagen began with a glimpse of the majestic Christiansborg Palace. Once the residence of Danish royalty, the palace now serves as the seat of Denmark’s Parliament, Supreme Court, and Prime Minister's office. Although we only viewed it from the outside, the palace’s grandeur and historical significance left a lasting impression on all of us.
Wednesday, June 5, 2024
Exploring Krabi and Phuket: Thailand's Coastal Gems
However, it's quite alarming when I receive the same inquiry from Westerners, especially considering the thousands of Western women venturing out alone. What could be behind this universal curiosity about solo female travelers? It's a question that leaves me intrigued. While pondering over this, let me share my solo adventure, a short and sassy trip to Krabi and Phuket, which are considered paradises for Westerners (PRETORIA MOMENTS & CAPE TOWN STEALER).
Quick and Fast Pizza: Bread Pizza
((Updated Version) Honestly, I’ve never made pizza dough in my entire life. I personally feel it’s not worth the time, but when I hav...
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(Updated Version) Ever heard of a golden-hued coconut milk stew? For the Indian community in Malaysia, it's known as sodhi, a creamy, co...
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(Updated Version) Ever wondered how many urban dwellers are secretly urban gardeners? Well, I’m proud to say I’m one of them. In our lit...
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(Updated Version) As I reflect on my cooking routine ( SOUTH INDIAN STYLE FISH CURRY ), one dish stands out time and again - Salted Fish ...