What’s more, these cookies are eggless and require minimal effort - just a handful of ingredients. When choosing your vanilla essence, invest in high-quality options rather than synthetic ones to truly elevate the flavor and aroma of your cookies. This recipe highlights purity and taste while keeping health in mind for both kids and adults. Forget fancy cookie cutters; a simple fork will do the trick, just like with the CHILLI CHOCOLATE COOKIES. Plus, a basic hand mixer will save you time and energy in the baking process. Enjoy the simple pleasure of making these scrumptious cookies.
Thursday, September 26, 2024
Easy Eggless Homemade Vanilla Butter Cookies for All Occasions
Turkey Travelgram: Beyond Borders
Sultanhanı/Aksaray
Sultanhani Caravanserai, located about 40 km (25 mi) from Aksaray on the way from Konya, was built in the 13th century as a safe trading post and way station on the Silk Road. Constructed between 1229 and 1236 by Turkish Sultan Alaaddin Keykubat I, the Sultanhani Caravanserai has been restored numerous times over its eight centuries of existence. Over time, the caravanserai became a stopover for traders heading to Istanbul.
Tuesday, September 24, 2024
Chili Chocolate Cookies (Eggless)
Have you ever made chili chocolate cookies? I’ll be honest - it was my first attempt. I got the idea after watching cooking shows that combined chili and chocolate. I thought, “Why not?” since I was already in the baking mood (PEANUT COOKIES & FA SANG WOO).
I needed to buy a box of cocoa powder, but luckily I had some cayenne pepper at home. The rest of the ingredients were already in my pantry. So, I decided to bake chili chocolate cookies, and to my surprise, everyone who tasted them loved them (NYONYA PINEAPPLE TARTS). The bitterness of the cocoa, the sweetness of the sugar, and the touch of spiciness from the chilies created a perfect balance. Wow! I’m sure you can’t wait to bake these eggless chili cookies.
Monday, September 23, 2024
Easiest Malaysian Vegetarian Nasi Lemak Recipe
Nasi Lemak
Nasi Lemak is often translated as "rich or creamy rice" in English. This name refers to rice cooked in coconut milk, giving it a rich, creamy flavor - essentially, coconut milk rice. Whether vegetarian or non-vegetarian, the rice is the star of the dish, and for both variations, it is always vegetarian (GOBI MANCHURIAN & VEG CAULIFLOWER RECIPES).
Kuih Lompang & Kuih Kaswi: Traditional Malaysian Desserts.
While Kuih Kaswi and Kuih Lompang share similarities, Kuih Kaswi is typically chewier, whereas Kuih Lompang is denser and often steamed in cups, making it a unique indulgence. As you indulge, remember to enjoy mindfully. A little goes a long way (BANANA DESSERTS: PANCAKES & COCONUT).
Sunday, September 22, 2024
Banana Desserts: Pancakes, Fritters, Flambé & Coconut
Saturday, September 21, 2024
Bitter Gourd Recipes: Omelette, Stir-Fry, Soup & Sambal
Today, however, we’re focusing on showcasing Chinese bitter gourd. This variety is typically lighter in color and comes in various sizes, often larger than the Indian version. When using Chinese bitter gourd, it only makes sense to feature it in a Chinese-style dish. I must admit, I haven’t tried incorporating it into Indian recipes, but today’s focus is all about the classic pairing of bitter gourd and eggs in an omelette.
Friday, September 20, 2024
Tasty Thai, Bukit Rimau: A Food Critic's Thai Bite
Thursday, September 19, 2024
Kerabu Taugeh: Veg & Non-Veg Options, Including Chicken Feet
(Updated Version)
I
absolutely love all things kerabu (NASI KERABU KELANTAN). This traditional Malaysian Malay salad is a
delightful fusion of flavors, combining the crunchy freshness of vegetables
with the bold, tangy notes of Malaysian cuisine. Among its many variations,
there's the fruity KERABU MANGGA (Mango Salad). What makes kerabu so appealing
is its simplicity - sometimes the veggies need a quick blanch, other times they
don't, but it's always about prepping the ingredients and giving them a quick
toss. Today, I’m sharing three kerabu recipes with you, starting with Kerabu
Taugeh, a vegetarian version that showcases the bold flavors Malaysians adore (KUANTAN ANA IKAN BAKAR KERABU MANGGA). Don't underestimate this vegetarian kerabu - it’s just as satisfying.
I’ve also got a non-vegetarian twist with Kerabu Tauge Ikan Bilis Goreng (Bean Sprout Fried Anchovy Salad), and another unique variation, Kerabu Kaki Ayam (Chicken Feet Salad). And as a final treat, I'll include a recipe for Tauge Goreng Telur (Bean Sprout Egg Fried). Ready to dive into these recipes? Let’s get started before we drool any further.
Wednesday, September 18, 2024
Peanut Cookies & Fa Sang Woo: Classic Treats with a Twist
(Updated Version)
No matter the festival in Malaysia, peanut cookies
are a beloved treat that everyone looks forward to. Whether it's Chinese New
Year, Hari Raya, or Deepavali, these cookies are a staple among the festive
offerings (NYONYA PINEAPPLE TARTS). Nowadays, buying peanut cookies is a breeze, with countless options
available, including homemade varieties.
I made peanut cookies for the first time during Chinese New Year, curious about the so-called "secret" recipes. After a couple of unsuccessful attempts with online recipes, I wondered if the impressive photos and popularity of these recipes were misleading. However, after some trial and error, my homemade cookies turned out fabulous (SUJI COOKIES).
Turkey's Must-See Sightseeing Spots
Çanakkale - Troy
Troy, one of the world's most renowned archaeological sites, boasts a history spanning 4,000 years and was unearthed in the 19th century. Listed as a UNESCO World Heritage site, ancient Troy is famed for its association with the legendary Trojan War. This pivotal Greek mythological tale, centered around Trojan prince Paris and his abduction of Helen, sparked a decade-long conflict.
Tuesday, September 17, 2024
Crispy Bitter Gourd Chips & Sri Lankan Karavila Salad Recipes
(Updated Version)
Growing bitter gourd has been a deeply fulfilling
experience, perfectly aligning with Nava’s Zen philosophy. The glossy, dark
green fruits are visually stunning, but unfortunately, they don’t last long.
This means the cycle of growing must continue. Despite initial setbacks and
pauses for reasons I can’t quite pinpoint, I’m now ready to start growing
again.
Cultivating bitter gourd is quite simple. You can either dry the seeds before planting or plant them directly after using them in your cooking. To my delight, the seeds from my kitchen produced new plants.
Monday, September 16, 2024
Suji Cookies: Sugee/Semolina Melt-In-Your-Mouth Bites
How can Deepavali be complete without Suji Cookies? For me, they're a beloved tradition. Growing up, baking Suji Cookies was a family event. We used an old round silver oven with a glass window to check on the cookies, but the round meter rarely worked - talk about old-school. Unlike today's high-tech ovens, that round one was all we could afford, and it did the job for our Deepavali baking. While Mom made the dough, the rest of us rolled, pinched, and added cherries before she popped the cookies in the oven. And yes, the raw dough was just too tempting (EGGLESS CAYENNE CHOCOLATE COOKIES).
Sambal Belacan: Fiery Guide to Malaysian & Indonesian
(Updated Version)
It's sambal belacan. Wowww! Who's a fan of sambal
belacan? If you are, we’re in the same sambal belacan tribe. My love for sambal
belacan began in my teens, and it's curious how I’m the only one in my family
who drools over it - neither my late dad, my late mum, nor my two brothers
share this passion. It’s a bit of a mystery.
Let’s start with belacan. Belacan is a fermented shrimp paste, widely used in Southeast Asian cuisine, particularly in Malaysia, Indonesia (YOGYAKARTA INDONESIAN TASTES), and Singapore. It’s made by fermenting tiny shrimp, often krill, which are salted and left to ferment for several weeks. After fermentation, the shrimp are sun-dried and ground into a paste, which is then formed into blocks or cakes and left to mature, developing a strong, pungent aroma. Belacan adds depth and umami to dishes and is often used in sambal belacan, curries, or stir-fries. It’s typically toasted before use to enhance its flavor (ASAM PEDAS IKAN BAWAL).
Sunday, September 15, 2024
Misdiagnosis of Depression in Menopause: Yoga for Relief
Author
Abstract
This
article examines the misdiagnosis of depression during menopause and the
potential benefits of yoga as a complementary treatment. It highlights the
limitations of conventional approaches that often oversimplify menopausal
symptoms by labeling them as depression. Through the author's personal
experiences, it is demonstrated how yoga can offer significant relief and
mental clarity beyond what is typically achieved with standard medical
treatments.
The discussion emphasizes the importance of integrating yoga into mental health care, not only as a supplementary remedy but as a vital tool for enhancing overall well-being. The findings suggest that a more nuanced understanding of menopause-related mental health issues and the inclusion of yoga in treatment plans can lead to improved outcomes and greater self-reliance.
Easy Prawn Laksa Recipe: A Delicious Noodle Dish
(Updated Version) Are you intimidated by the thought of making laksa? Please don’t be, and don’t let others tell you it’s difficult. People...
-
(Updated Version) Ever heard of a golden-hued coconut milk stew? For the Indian community in Malaysia, it's known as sodhi, a creamy, co...
-
(Updated Version) Ever wondered how many urban dwellers are secretly urban gardeners? Well, I’m proud to say I’m one of them. In our lit...
-
(Updated Version) As I reflect on my cooking routine ( SOUTH INDIAN STYLE FISH CURRY ), one dish stands out time and again - Salted Fish ...