Thursday, September 21, 2023
Embracing the Fiery Passion: The Indispensable Chillies in Malaysian Cuisine and Gardening
Sunday, September 10, 2023
Indian Kachumber Salad: Tangy, Spicy, Crunchy
Wednesday, September 6, 2023
Marriage and Culinary Exploration: Vietnamese Delights (Ding Xiang Bak Kut Teh Restaurant)
Monday, September 4, 2023
Embracing Roses: Lessons in Resilience and Growth
Tuesday, August 29, 2023
The Delights of K2 Kopitiam: A Foodie's Paradise
Sunday, August 20, 2023
Bunga Kantan/Torch Ginger: Urban Farming's Culinary Gem
Have you ever caught a whiff of Bunga Kantan, also known as Torch Ginger or Torch Lily? If you have, you'll know the thrill it brings. And if you haven't, you're in for a treat. Beyond its enchanting scent, growing this plant is like adding a vibrant burst of green to your garden. Its simple elegance truly lights up any space. And when those torch-like blooms start to emerge, it's like witnessing a whole new level of natural beauty unfold right before your eyes. As an urban gardener passionate about cultivating local scents, my first attempt at growing torch ginger didn't quite go as planned. But let me tell you, the journey is just as enchanting as the destination.
Wednesday, August 16, 2023
Turmeric Black Cumin Rice - A Health is Wealth Dish
Tuesday, August 8, 2023
Delicious Homemade Pakistani Biryani: A Vegetarian Twist
Thursday, July 27, 2023
Mindfulness: Navigating the Modern World with Nava's Zen
Monday, July 24, 2023
Rendang Minangkabau/Chicken Rendang
Saturday, July 22, 2023
The Essence of Qualified Coaching: Beyond Empty Words and Intimidating Stares
Sunday, July 16, 2023
Lavish Coffee House: A Treat for the Senses
Thursday, July 13, 2023
Effortless Spinach and Lentil Delights: Nourishing Recipes Made Easy
Friday, July 7, 2023
Thai Green Egg Curry: A Spicy Green Goddess
Thursday, July 6, 2023
Signature Tiffins Cafe: Exploring a New Eatery in Bandar Rimbayu (Teluk Panglima Garang)
Monday, July 3, 2023
A Foodie's Journey in Taman Tun Dr Ismail: Unveiling the Culinary Delights of Alora Spices
Cantonese Yee Mee: Chinese Style Noodles Simplified
Making Cantonese Yee Mee might seem like a culinary revelation, but it’s actually quite simple. While some may treat cooking as a grand ...
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Let's talk Sodhi - a flavorful Indian coconut stew that's a hit in many households ( RASAM ), including ours! It's like a cousin...
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Growing up in the government quarters of Sungei Besi , just across from the army camp, I've always felt a deep connection to Malay c...
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As I peer into the earthen pot , brimming with the flavorful Mochakottai Karuvadu Kulumbu, my appetite awakens. I must admit, I have a so...