Tom Yam Paste: A Shortcut to Flavor
For an easy cooking journey, you can use ready-made Tom Yam paste from Thailand
or local Malaysian brands. It’s a convenient option for achieving authentic
flavor effortlessly.
Saturday, June 8, 2024
Tom Yum Soup Recipes: 3 Delicious Variations
Fear No Yoga: Overcoming Doubts, Welcoming Wellness
Here's a compelling insight into why people fear yoga, drawn directly from the inquiries we've handled.
Thursday, June 6, 2024
Copenhagen, Denmark: Iconic Sights and Beyond
Touching down in Denmark, our first stop was Slotsholmen, nestled right in the heart of Copenhagen. We kicked off with lunch at a nearby Chinese restaurant. Though I didn't catch the name amidst the excitement (PRETORIA SOUTH AFRICA MOMENTS), the delicious dishes set the stage for our dining experience (CHANDIGARH INDIA URBAN MARVELS). As the lone Indian among twenty-nine Chinese travelers, I relished the flavors of the ten mouthwatering dishes, shared with ten people at each table.
Wednesday, June 5, 2024
The Food Truth: Why People Are Unhealthy These Days
In the past, it was mainly the older generation who dealt with health troubles. But now, even young kids as young as 5 are facing health challenges. Even young adults in their 20s are not immune. You don't have to take my word for it; just look around when you're at medical centers (CHALLENGES IN HEALTHCARE WELLNESS) or government hospitals. The evidence is right there.
Exploring Krabi and Phuket: Thailand's Coastal Gems
However, it's quite alarming when I receive the same inquiry from Westerners, especially considering the thousands of Western women venturing out alone. What could be behind this universal curiosity about solo female travelers? It's a question that leaves me intrigued. While pondering over this, let me share my solo adventure, a short and sassy trip to Krabi and Phuket, which are considered paradises for Westerners (PRETORIA MOMENTS & CAPE TOWN STEALER).
Tuesday, June 4, 2024
Mee Goreng and Seafood Fried Mee: Malaysian Noodle Recipes
Updated Version
Mee Goreng. Ah, yes! It’s an integral part of our Malaysian food culture. From street stalls to coffee shops, cafes, and even high-end restaurants, you can always find Mee Goreng on the menu when Malaysian cuisine is featured. Personally, I love those served at coffee shops. They’re so tasty, and every bite evokes nostalgia - a classic that delights the senses (ASAM LAKSA FACES: NYONYA & INSTANT).
I have three delicious recipes for you to choose from: Mee Goreng Malay Style with Prawns (MALAY STYLE PRAWN NOODLES), Easy Malaysian Fried Mee, and Authentic Street Stall Style Seafood Fried Mee.
Pulau Ketam: A Serene Escape into Island Living
Our walk took us to the other side of the village, where we visited three temples. The first temple was slightly further from the jetty, and the second was officiated by the late Tan Sri Manickavasagam. While at the third temple, we chose to skip seeing the snake in the cage. We also couldn't overlook the captivating murals adorning the walls. Naturally, we couldn't resist snapping photos to immortalize our visit (MALACCA RIVER CRUISE, AYUTTHAYA CRUISE & JEJU ISLAND).
The Best Pickled Fish/Fish Pickle Recipe
(Updated Version) At first glance, the list of ingredients may seem intimidating, but let Ms. Nava assure you: take a closer look, and you’...
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(Updated Version) Ever heard of a golden-hued coconut milk stew? For the Indian community in Malaysia, it's known as sodhi, a creamy, co...
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(Updated Version) Ever wondered how many urban dwellers are secretly urban gardeners? Well, I’m proud to say I’m one of them. In our lit...
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(Updated Version) As I reflect on my cooking routine ( SOUTH INDIAN STYLE FISH CURRY ), one dish stands out time and again - Salted Fish ...